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Simple Way to Prepare Quick Sweet Corn Casserole

Sweet Corn Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Sweet Corn Casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Corn Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Corn Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Corn Casserole is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Sweet Corn Casserole using 14 ingredients and 2 steps. Here is how you can achieve it.

Kids got tired of plain old corn so I decided to try something a little different. The cheesy corn bread just tops it off!!

Ingredients and spices that need to be Get to make Sweet Corn Casserole:

  1. 1 can creamy corn
  2. 4 can sweet corn (drained)
  3. 1 1/2 cup milk
  4. 3/4 cup granulated sugar
  5. 2 eggs
  6. 2 packages yellow corn bread mix
  7. 1/2 cup milk
  8. 1/2 cup heavy cream
  9. 1/2 packages soft cream cheese
  10. 2 tbsp granulated sugar
  11. 1 salt & pepper
  12. 1 stick butter (cubed)
  13. 1 cup shredded colby jack cheese
  14. 1 tsp dried parsley

Steps to make to make Sweet Corn Casserole

  1. Preheat oven to °400. In a cake pan add creamy corn, corn, butter, 1/2 cup of milk, heavy cream, softened cream cheese, 2 tbsp of sugar, salt & pepper. Mix all ingredients well.
  2. In a bowl, add 2 pkgs yellow corn bread mix, 1 1/2 cup of milk, eggs, 3/4 cup of sugar. Mix with hand mixer. When well mixed add cup of cheese and mix about ten to fifteen seconds. Pour mix over the corn mixture. Top with parsley. Bake for about 35-40 minutes or until corn bread is golden brown.

While this is by no means the end all be guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for the own family without the need to complete too horribly much heavy cooking from the practice.

So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Sweet Corn Casserole. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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