Recipe of Award-winning Corn Bread

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Perfect Corn Bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Corn Bread using 8 ingredients and 7 steps. Here is how you can achieve it.

:chef

Ingredients and spices that need to be Prepare to make Corn Bread:

1. 1 cup Self Rising Flour
2. 1/2 tsp Baking Soda
3. 1/4 cup Sugar
4. 1/2 tsp Salt
5. 1 Egg
6. 1/4 cup Oil + 2 tablespoons
7. 1/2 cup Milk (any type of unsweetened)
8. 1 cup Corn Meal (I like Hot Rize)

Instructions to make to make Corn Bread

1. If you don't like the grainy texture of most corn bread, make the batter the night before. It will soften the grains up.
2. Put 2 tablespoons of oil in your baking pan or skillet. Place it in the oven. Preheat oven to 425°F. A hot pan will insure crispy crust on the corn bread.
3. Mix dry ingredients. Then add remaining wet. You want a pudding type consistency. If yours is too thick add a little milk. If it's too thin add a little flour or corn meal. If you are adding add ins now's the time.
4. Bake until golden brown on top and a fork can be inserted and come out clean.
5. Run a butter knife around the edges of the pan. Careful not to cut into your corn bread.Place a plate or sheet pan larger than the baking pan over it. Flip your corn bread out to keep that crispy crust.
6. Serve with hot with butter.
7. ****Add in ideas. While mixing add 1/2 cup of corn, onions, peppers, cheese, bacon, cracklings, etc. I made it with leftover turkey sausage before. It was fabulous. Anything you think would be good! That's the cool thing about cooking you can let your personality shine. Make it your on!

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So that's going to wrap this up for this special food Recipe of Award-winning Corn Bread. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!