Step-by-Step Guide to Prepare Award-winning Beef Nilaga

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Ultimate Beef Nilaga. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef Nilaga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Nilaga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Beef Nilaga using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Beef Nilaga:

1. Beef (cubed)
2. Cabbage
3. Chinese cabbage
4. Potatoes
5. Squash
6. Fish sauce
7. Whole pepper corns
8. Onion
9. Salt
10. Knorr beef cubes (pork cubes of you don't have beef)

Instructions to make to make Beef Nilaga

1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
2. Put in the potatoes and squash. Cover for 5mins.
3. Put in the leafy vegetables. Cook for another minute. Serve.

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So that's going to wrap it up for this exceptional food Steps to Make Perfect Beef Nilaga. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!