Easiest Way to Make Ultimate Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Award-winning Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn estimated approx 1hour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn using 10 ingredients and 5 steps. Here is how you can achieve that.

Just a meal i came up with..with ingredients I already had on hand 😊

Ingredients and spices that need to be Take to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn:

1. 4-8 Ears Fresh Grown Sweet Corn on the Cobb
2. 2 1/2 C. Milk
3. 2 Sticks Butter
4. 1 Boneless Beef Roast, sliced into 1/4"-1/2" steaks
5. 6 Lg. Baking Potatoes, peeled and cubed
6. Garlic Powder
7. Onion Powder
8. Salt and Black Pepper, to taste
9. Olive Oil
10. 1/2 Tbsp. Granulated Sugar

Instructions to make to make Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn

1. Shuck the corn on the cobb and cut each cobb in half. Add corn cobbettes to a large stockpot. Fill pot with water 1/2-3/4 full or til water completely covers the corn. Then add the milk and 1 stick of butter. Cover pot and once to a boil let boil for 30-35minutes.
2. Once corn is done let cool completely. Cut corn off the cobb into a medium or large size bowl. Add 2Tablespoons butter, 1teaspoon salt, 1/4 teaspoon black pepper, and 1/2 Tablespoons granulated sugar. Set aside for now.
3. In another large pot add potatoes and fill with enough water to cover. Bring to a boil and boil til potatoes are fork tender. Drain water. Add rest of butter, 2tsps. Salt, 1/2C. Milk, 3-4Tbps. Garlic Powder. Mash til well combined and smooth. Set aside and keep warm.
4. Wash and pat dry steaks. Season both sides with salt, pepper, onion powder, and garlic powder. Heat a large skillet on medium high heat add 2Tablespoons Olive Oil. Add the steaks. Cook for bout 5-7 minutes per side or for however long you prefer your steaks cooked. Remove from heat and keep warm.
5. Heat corn in the microwave for 3-4 minutes til butter is melted and corn is heated through. Stir well. Start plating everything up and Enjoy 😋

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Super Quick Homemade Beef Roast Steaks with Garlic Mashed Potatoes and Sweet Corn. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!