Simple Way to Make Favorite Corn on the cob grilled or baked

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week Corn on the cob grilled or baked. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn on the cob grilled or baked, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn on the cob grilled or baked delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Corn on the cob grilled or baked using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Corn on the cob grilled or baked:

1. Ears corn cleaned
2. butter softened
3. Sea salt
4. Black Pepper
5. Paprika
6. Parsley
7. Honey

Instructions to make to make Corn on the cob grilled or baked

1. On a foil sheet spread butter all over corn cob
2. Sprinkle on each seasoning to liking then drizzle on honey then roll corn on other side and repeat and roll up in foil
3. Bake at 425 on a baking sheet for 20 to 25 minutes turning once half way through baking or grill 20 to 30 minutes turning occasionally
4. 

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Corn on the cob grilled or baked. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!