Recipe of Any-night-of-the-week Cheese, Seafood, and Corn Pizza-Style Okonomiyaki

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Make Favorite Cheese, Seafood, and Corn Pizza-Style Okonomiyaki. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheese, Seafood, and Corn Pizza-Style Okonomiyaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese, Seafood, and Corn Pizza-Style Okonomiyaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese, Seafood, and Corn Pizza-Style Okonomiyaki is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Cheese, Seafood, and Corn Pizza-Style Okonomiyaki using 8 ingredients and 5 steps. Here is how you can achieve that.

Traditional okonomiyaki is good too, but I made this western-style for my grandkids who loves cheese and corn. How we eat it is by making large okonomiyaki, cutting it up and serving it! I's nice to cut it up before spreading the sauce and mayonnaise! Recipe by Mayoi neko

Ingredients and spices that need to be Take to make Cheese, Seafood, and Corn Pizza-Style Okonomiyaki:

1. 2 Eggs
2. 200 grams Okonomiyaki flour
3. 240 ml Water
4. 300 grams Cabbage
5. 1 Corn
6. 1 Cheese
7. 1 Seafood mix
8. 1 Thinly sliced pork

Steps to make to make Cheese, Seafood, and Corn Pizza-Style Okonomiyaki

1. Crack the eggs and add to a bowl together with water, thickly shredded cabbage, and okonomiyaki flour. Mix together.
2. In a heated frying pan, add half the mixture from Step 1. Arrange the corn, seafood, and cheese on top, then pour the rest of the mixture over.
3. Top with thinly sliced pork, cover with a lid, and cook on medium heat for 7 - 8 minutes.
4. Turn over and cook the other side for 6 - 7 minutes.
5. Once cooked, transfer to a serving plate and top with your favorite toppings such as okonomiyaki sauce, mayonnaise, bonito flakes, etc.

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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Cheese, Seafood, and Corn Pizza-Style Okonomiyaki. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!