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Easiest Way to Prepare Quick Sweet corn soup

Sweet corn soup

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Sweet corn soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet corn soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet corn soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet corn soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet corn soup estimated approx 40 mins.

To get started with this recipe, we must prepare a few components. You can have Sweet corn soup using 6 ingredients and 3 steps. Here is how you cook it.

Simplified very healthy version ... No cream no dairy product

Ingredients and spices that need to be Get to make Sweet corn soup:

  1. 75 g butter
  2. 150 g julienned onion
  3. 180 g diced potatoes
  4. 250 g sweet corn
  5. 1 L vegetable stock
  6. Salt and pepper

Instructions to make to make Sweet corn soup

  1. Melt butter in pot. In go the onion and potatoes. Stir-fry until potatoes softened then add sweet corn.
  2. When vegetables are cooked, but do not brown them, add vegetable stock over lower heat until it boils.
  3. Use a hand blender until it is creamily smooth. if u need extra creamy, additional milk maybe needed. Voila your soup is ready to serve in less than an hour!

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Sweet corn soup. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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